Sunday, March 3, 2013

RESEP ONLINE KU | Pecel Bojonegoro


Pecel Bojonegoro

Bahan:
200 gr kembang turi, rebus
200 gr kecambah, rebus
1 ikat sawi
1 bh ketimun

Bumbu Halus:
200 gr kacang tanah goreng
3 siung bawang putih
4 buah lombok besar
50 gr gula merah
3 lembar daun jeruk
2 cm kencur
gula dan garam secukupnya
2 sdm air asam matang

Cara memasak:
Campur semua bumbu haluskan, masukkan 2 sdm air asam tambahkan air matang sampai kekentalan yang diinginkan aduk sampai rata Tata sayuran dan siram dengan bumbu pecel. Selamat mencoba.

1 comment:

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